C13H19N5O5 adenosiin, 2 '-o- (2-metoksüetüül)-(9CI, ACI)
CAS -i registri number
168427-74-5
Peamised füüsilised omadused | Väärtustama | Tingimus |
Molekulmass | 325.32 | - |
Keemispunkt (ennustatud) | 639,0 ± 65,0 ° C | Press: 760 Torr |
Tihedus (ennustatud) | 1,70 ± 0,1 g/cm3 | Temp: 20 ° C; Press: 760 Torr |
PKA (ennustatud) | 13,12 ± 0,70 | Kõige happelisem temp: 25 ° C |
Kanoonilised naeratused
Occ1oc (n2c = nc = 3c (= nc = nc32) n) c (occoc) c1o
Isomeersed naeratused
O (CCOC) [c@h] 1 [c @@ h] (o [c@h] (co) [c@h] 1o) n2c = 3c (n = c2) = c (n) n = cn3
Intrici
Tolli = 1S/C13H19N5O5/C1-21-2-3-22-10-9 (20) 7 (4-19) 23-13 (10) 18-6-17-8-11 (14) 15-5-16-12 (8) 18/H5-7,9-10,19-20H, 2-4H2,1H3, 2-4H2,1H3, 2-4H2,1H3, 2-4H2,1H3. (H2,14,15,16)/T7-, 9-, 10-, 13-/M1/S1
Tolli võti
Pudxujrjlrljiu-qyvstxnmsa-n
1 selle aine teine nimi
2 ′ -O-(2-metoksüetüül) adenosiin (ACI)
Spektrid saadaval
1 h nmr
13 C nmr
Saadaolevad omadused
Bioloogiline
Kemikaal-
Tihedus
Lipinski
Struktuuriga seotud
Soojus-
Omand | Väärtustama | Tingimus | Allikas |
Biokontsentreerimistegur | 1,0 | Ph 1; Temp: 25 ° C | (1) ACD |
Biokontsentreerimistegur | 1,0 | pH 2; Temp: 25 ° C | (1) ACD |
Biokontsentreerimistegur | 1,0 | pH 3; Temp: 25 ° C | (1) ACD |
Biokontsentreerimistegur | 1,0 | pH 4; Temp: 25 ° C | (1) ACD |
Biokontsentreerimistegur | 1.18 | pH 5; Temp: 25 ° C | (1) ACD |
Biokontsentreerimistegur | 1.31 | pH 6; Temp: 25 ° C | (1) ACD |
Biokontsentreerimistegur | 1.32 | pH 7; Temp: 25 ° C | (1) ACD |
Biokontsentreerimistegur | 1.32 | pH 8; Temp: 25 ° C | (1) ACD |
Biokontsentreerimistegur | 1.32 | pH 9; Temp: 25 ° C | (1) ACD |
Biokontsentreerimistegur | 1.32 | pH 10; Temp: 25 ° C | (1) ACD |
(1) Arvutatud Advanced Chemistry Development (ACD/Labs) tarkvara V11.02 (© 1994-2023 ACD/Labs)
Omand | Väärtustama | Tingimus | Allikas |
KOC | 1,0 | Ph 1; Temp: 25 ° C | (1) ACD |
KOC | 1,0 | pH 2; Temp: 25 ° C | (1) ACD |
KOC | 3.39 | pH 3; Temp: 25 ° C | (1) ACD |
KOC | 19.4 | pH 4; Temp: 25 ° C | (1) ACD |
KOC | 38.0 | pH 5; Temp: 25 ° C | (1) ACD |
KOC | 42.0 | pH 6; Temp: 25 ° C | (1) ACD |
KOC | 42.5 | pH 7; Temp: 25 ° C | (1) ACD |
Omand | Väärtustama | Tingimus | Allikas |
KOC | 42.5 | pH 8; Temp: 25 ° C | (1) ACD |
KOC | 42.5 | pH 9; Temp: 25 ° C | (1) ACD |
KOC | 42.5 | pH 10; Temp: 25 ° C | (1) ACD |
logd | -1.94 | Ph 1; Temp: 25 ° C | (1) ACD |
logd | -1.48 | pH 2; Temp: 25 ° C | (1) ACD |
logd | -0,64 | pH 3; Temp: 25 ° C | (1) ACD |
logd | 0,12 | pH 4; Temp: 25 ° C | (1) ACD |
logd | 0,41 | pH 5; Temp: 25 ° C | (1) ACD |
logd | 0,46 | pH 6; Temp: 25 ° C | (1) ACD |
logd | 0,46 | pH 7; Temp: 25 ° C | (1) ACD |
logd | 0,46 | pH 8; Temp: 25 ° C | (1) ACD |
logd | 0,46 | pH 9; Temp: 25 ° C | (1) ACD |
logd | 0,46 | pH 10; Temp: 25 ° C | (1) ACD |
logp | 0,462 ± 0,647 | Temp: 25 ° C | (1) ACD |
Massiline lahustuvus | 4,2 g/L | Temp: 25 ° C | (1) ACD |
Massiline lahustuvus | 999 g/L | Ph 1; Temp: 25 ° C | (1) ACD |
Massiline lahustuvus | 381 g/L | pH 2; Temp: 25 ° C | (1) ACD |
Massiline lahustuvus | 55 g/L | pH 3; Temp: 25 ° C | (1) ACD |
Massiline lahustuvus | 9,4 g/L | pH 4; Temp: 25 ° C | (1) ACD |
Massiline lahustuvus | 4,9 g/L | pH 5; Temp: 25 ° C | (1) ACD |
Massiline lahustuvus | 4,2 g/L | pH 6; Temp: 25 ° C | (1) ACD |
Massiline lahustuvus | 4,2 g/L | pH 7; Temp: 25 ° C | (1) ACD |
Massiline lahustuvus | 4,2 g/L | pH 8; Temp: 25 ° C | (1) ACD |
Massiline lahustuvus | 4,2 g/L | pH 9; Temp: 25 ° C | (1) ACD |
Massiline lahustuvus | 4,2 g/L | pH 10; Temp: 25 ° C | (1) ACD |
Massiline lahustuvus | 4,2 g/L | Puhverdamata vesi pH 8,08; Temp: 25 ° C | (1) ACD |
Molaarne sisemine lahustuvus | 0,013 mol/L | Temp: 25 ° C | (1) ACD |
Molaarne lahustuvus | 3,07 mol/L | Ph 1; Temp: 25 ° C | (1) ACD |
Molaarne lahustuvus | 1,17 mol/l | pH 2; Temp: 25 ° C | (1) ACD |
Molaarne lahustuvus | 0,17 mol/L | pH 3; Temp: 25 ° C | (1) ACD |
Molaarne lahustuvus | 0,029 mol/L | pH 4; Temp: 25 ° C | (1) ACD |
Molaarne lahustuvus | 0,015 mol/L | pH 5; Temp: 25 ° C | (1) ACD |
Omand | Väärtustama | Tingimus | Allikas |
Molaarne lahustuvus | 0,013 mol/L | pH 6; Temp: 25 ° C | (1) ACD |
Molaarne lahustuvus | 0,013 mol/L | pH 7; Temp: 25 ° C | (1) ACD |
Molaarne lahustuvus | 0,013 mol/L | pH 8; Temp: 25 ° C | (1) ACD |
Molaarne lahustuvus | 0,013 mol/L | pH 9; Temp: 25 ° C | (1) ACD |
Molaarne lahustuvus | 0,013 mol/L | pH 10; Temp: 25 ° C | (1) ACD |
Molaarne lahustuvus | 0,013 mol/L | Puhverdamata vesi pH 8,08; Temp: 25 ° C | (1) ACD |
Molekulmass | 325.32 | ||
pka | 13,12 ± 0,70 | Kõige happelisem temp: 25 ° C | (1) ACD |
pka | 3,82 ± 0,10 | Kõige põhilisem temp: 25 ° C | (1) ACD |
Aururõhk | 3,35 x 10-17 Torr | Temp: 25 ° C | (1) ACD |
(1) Arvutatud Advanced Chemistry Development (ACD/Labs) tarkvara V11.02 (© 1994-2023 ACD/Labs)
Omand | Väärtustama | Tingimus | Allikas |
Tihedus | 1,70 ± 0,1 g/cm3 | Temp: 20 ° C; Press: 760 Torr | (1) ACD |
Molaarmaht | 191,2 ± 7,0 cm3/mol | Temp: 20 ° C; Press: 760 Torr | (1) ACD |
(1) Arvutatud Advanced Chemistry Development (ACD/Labs) tarkvara V11.02 (© 1994-2023 ACD/Labs)
Omand | Väärtustama | Tingimus | Allikas |
Vabalt pööratavad võlakirjad | 8 | (1) ACD | |
H aktseptorid | 10 | (1) ACD | |
H annetajad | 4 | (1) ACD | |
H doonori/aktseptori summa | 14 | (1) ACD | |
logp | 0,462 ± 0,647 | Temp: 25 ° C | (1) ACD |
Molekulmass | 325.32 |
(1) Arvutatud Advanced Chemistry Development (ACD/Labs) tarkvara V11.02 (© 1994-2023 ACD/Labs)
Omand | Väärtustama | Tingimusallikas |
Polaarpind | 138 A2 | (1) ACD |
(1) Arvutatud Advanced Chemistry Development (ACD/Labs) tarkvara V11.02 (© 1994-2023 ACD/Labs)
Omand | Väärtustama | Tingimus | Allikas |
Keemispunkt | 639,0 ± 65,0 ° C | Press: 760 Torr | (1) ACD |
Aurustumise entalpia | 99,17 ± 3,0 kJ/mol | Press: 760 Torr | (1) ACD |
Välkpunkt | 340,2 ± 34,3 ° C | (1) ACD |
(1) Arvutatud Advanced Chemistry Development (ACD/Labs) tarkvara V11.02 (© 1994-2023 ACD/Labs)
Spektrid saadaval
1H NMR
13c NMR